Dinner: Wed, Thu & Sat – 5:00 PM to 9:00 PM; Fri – 5:00 PM to 9:30 PM
Sunday Brunch: 11:00 AM to 2:00 PM
Sunday Dinner: 5:00 PM to 8:00 PM

The Clifton Club is closed on Mondays and Tuesdays

  • Sunday Dinner

    Sunday Dinner

    Enjoy a finely prepared meal from TCC kitchen and Chef Gary!  Make reservations online here, or call (216) 521-3051.

  • TCC Family Night

    TCC Family Night

    Bring the kids to this special family night event! Kid's 5 and under eat free!  Make reservations online here, or call (216) 521-3051.

  • Italian Night

    Enjoy some great Italian cuisine specially prepared by Chef Gary and his talented Kitchen Team! It's super easy to make reservations by calling (216) 521-3051 or you can make reservations online here!

  • Camping At The Beach — Saturday, August 27th

    Bring your kids and join the fun at the annual camp out on Saturday, August 27th! Pitch a tent, enjoy the campfire and have fun with your family and friends! Cost is $5 per camper (adults & children) and includes pizza for the kids, s’mores, morning coffee & doughnuts. Children under 18 must be accompanied by an adult. Tent set ...

  • TCC Pig Roast, Happy Hour + Live Music on Patio!

    Saturday, August 27th ~ TCC Pig Roast Dinner Live music by Jeff Varga! Dinner includes...Slow Roasted Marinated Pig with Assorted BBQ Sauces, Andouille Sausage, Steamed Mussels, Shrimp Fritters, Warm Spinach Salad, 8 Vegetable Slaw, Fingerling Potato Salad, Corn on the Cob, Baked Beans, Buttermilk Biscuits, Jalapeño Cornbread & Local Peach Cobbler $36.95 per person Reservations start at 6PM ~ Please ...

  • Sunday Dinner

    Sunday Dinner

    Enjoy a finely prepared meal from TCC kitchen and Chef Gary!  Make reservations online here, or call (216) 521-3051.

  • TCC Family Night

    TCC Family Night

    Bring the kids to this special family night event! Kid's 5 and under eat free!  Make reservations online here, or call (216) 521-3051.

  • Chef’s Specials

    Chef’s Specials

    Make your reservations now to enjoy some tasty culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.