Saturday, August 26th ~ TCC Pig Roast Dinner Live music by Jeff Varga! Dinner includes... Slow Roasted Marinated Pig with Assorted BBQ Sauces, Andouille Sausage, Steamed Mussels, Shrimp & Salmon Fritters, Broccoli & Kale Slaw, Fingerling Potato Salad, Corn on the Cob, Home Style Baked Beans, Buttermilk Biscuits, Jalapeno Cornbread & Georgia Peach Cobbler $34.95 per person Reservations start at 6PM ...