It’s Time for a TCC Pig Roast!
TCC PIG ROAST Friday, August 23rd at 6:00 PM Live Music by Jeff Varga Slow Roasted Marinated Pig, Andouille Sausage, Steamed Mussels, Conch Fritters, Snow Pea, Cashew & Pear Salad, Broccoli, Cabbage & Kale Slaw, Fingerling Potato Salad, Sweet Corn on the Cob, Home Style Baked Beans, Buttermilk Biscuits & Jalapeno Cornbread, Georgia Peach Cobbler $28.95pp Please contact the Pub ...