Prime Rib is a crowd favorite and Chef Gary and his team do it up right! Make your reservations on line or call (216) 521-3051, but don't wait too long...you don't want to miss out on this great dining event!
N.E. Style Clam Chowder - Cup $5.95 ~ Bowl $7.95 Canadian Yellow Perch $21.95 Canadian Walleye $23.95 Perch & Walleye Combo $22.95 All above have choice of Tempura, Breaded or Broiled Alaskan Cod Tempura $19.95 Coconut Breaded Jumbo Shrimp with Cocktail Sauce $17.95 Cole Slaw or Vegetable of the Day ~ French Fries or Potato of the Day
Make plans to join us for some awesome hand-crafted sushi, sure to please the more discriminating tastes! Call (216) 521-3051 or click here to make reservations online.
Euchre is a fun to play and easy to learn card game - so even if you have never played before, please join us! 5:30 pm: A la Carte Dinner in the Pub 7:00 pm: The card games begin! 5:00 pm to 8:00 pm: Happy Hour! Reservations Required ~ Please contact the Pub 216.521.3051 or cliftonclub@cliftonclub.com or make reservations online here! Please ...
Make your reservations now to enjoy some great culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.