Dinner: Wed, Thu & Sat – 5:00 PM to 9:00 PM; Fri – 5:00 PM to 9:30 PM; Sun – 5:00 PM to 8:00 PM
Sunday Brunch/Lunch: 11:00 AM to 2:00 PM
The Clifton Club is closed on Mondays and Tuesdays
Calendar of Events
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August Pizza Night
August Pizza Night
Head to TCC to enjoy some great pizza preparations in addition to our regular menu. Make reservations online here or call (216) 521-3051.
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August Martini Night
August Martini Night
You can't go wrong with a delicious martini! Stop in at TCC and have a martini...or two!
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August Burger Night
August Burger Night
Come join the fun on August 9th when we have everyone's favorite...burgers and shakes! Make reservations online now here!
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August Prime Rib Night
August Prime Rib Night
Prime Rib is a favorite of many and Chef Gary and his team do it up right! Make your reservations on line or call (216) 521-3051, but don't wait too long...you don't want to miss out on this great dining event!
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TCC August Outdoor Family Movie Night
TCC August Outdoor Family Movie Night
Come watch "Peter Rabbit" on the lawn @ 8:30 PM! Reservations required for Dining & Movie. Dinner Reservations begin at 5:00 PM - Please contact the Pub for reservations. 216.521.3051 or cliftonclub@cliftonclub.com
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August Chef’s Specials
August Chef’s Specials
Make your reservations now to enjoy some great culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.
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August Seafood Night
August Seafood Night
Come enjoy some great seafood preparations from Chef Gary and TCC kitchen team! Reservations are recommended.
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Labor Day Weekend Patio Party
Labor Day Weekend Patio Party
Aloha! Let's Luau at TCC for our Labor Day Party! $26.95 per person which includes complimentary valet and member signature bar. RSVP at 216.521.3051 or email cliftonclub@cliftonclub.com Make sure to wear your best Hawaiian attire!
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September Chef’s Specials
September Chef’s Specials
Make your reservations now to enjoy some great culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.