Make your reservations now to enjoy some great culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.

Come join the fun on September 6th when we have everyone's favorite...burgers and shakes! Make reservations online now here!

Club closed for member dining.

Club closed for member dining.

Prime Rib is a favorite of many and Chef Gary and his team do it up right! Make your reservations on line or call (216) 521-3051, but don't wait too long...you don't want to miss out on this great dining event!

Menu:  N.E. Style Clam Chowder, Steamed Middle Neck Clams, Lemon Zest Cornbread Muffins, Broccoli Salad, Roasted Chicken Quarters, Grilled Local Andouille Sausage, Grilled Sweet Corn, Redskin Potatoes & Sweet Potatoes, Apple & Blueberry Crumb Cobbler. $29.95 per person Additions ~ please specify when making your reservation One Dozen Clams $10 ~ 10 oz. NY Strip $19 ~ 8-10 oz. Maine ...

You can't go wrong with a delicious martini! Stop in at TCC and have a martini...or two!

Please join President Kenneth Chodzin and the Board of Directors for a Member Reception & The Clifton Club Annual Meeting on Tuesday, September 18, 2018.  Join us at 6:30 pm for a Cocktail & Hors D’oeuvre Reception and then promptly at 7:00 pm begins the Annual Meeting of the Membership. Member Signature Bar ~ Reservations Required.  Call 216.521.3051 or email cliftonclub@cliftonclub.com