August Seafood Night
Come enjoy some great seafood preparations from Chef Gary and TCC kitchen team! Reservations are recommended.
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Dinner: Wed, Thu & Sat – 5:00 PM to 9:00 PM; Fri – 5:00 PM to 9:30 PM; Sun – 5:00 PM to 8:00 PM
Sunday Brunch/Lunch: 11:00 AM to 2:00 PM
The Clifton Club is closed on Mondays and Tuesdays
Labor Day Weekend Patio Party
Aloha! Let's Luau at TCC for our Labor Day Party! $26.95 per person which includes complimentary valet and member signature bar. RSVP at 216.521.3051 or email cliftonclub@cliftonclub.com Make sure to wear your best Hawaiian attire!
September Chef’s Specials
Make your reservations now to enjoy some great culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.
TCC Family Night
Please join us for Family Night at the Clifton Club. Kid's Clubhouse is available!
September Burger Night
Come join the fun on September 6th when we have everyone's favorite...burgers and shakes! Make reservations online now here!
Closed September 7 for Member Dining
Club closed for member dining.
Closed September 8 for Member Dining
Club closed for member dining.
TCC Family Night
Please join us for Family Night at the Clifton Club. Kid's Clubhouse is available!
September Prime Rib Night
Prime Rib is a favorite of many and Chef Gary and his team do it up right! Make your reservations on line or call (216) 521-3051, but don't wait too long...you don't want to miss out on this great dining event!
TCC Clambake + Live Music
Menu: N.E. Style Clam Chowder, Steamed Middle Neck Clams, Lemon Zest Cornbread Muffins, Broccoli Salad, Roasted Chicken Quarters, Grilled Local Andouille Sausage, Grilled Sweet Corn, Redskin Potatoes & Sweet Potatoes, Apple & Blueberry Crumb Cobbler. $29.95 per person Additions ~ please specify when making your reservation One Dozen Clams $10 ~ 10 oz. NY Strip $19 ~ 8-10 oz. Maine ...