Dinner: Wed, Thu & Sat – 5:00 PM to 9:00 PM; Fri – 5:00 PM to 9:30 PM; Sun – 5:00 PM to 8:00 PM
Sunday Brunch/Lunch: 11:00 AM to 2:00 PM
The Clifton Club is closed on Mondays and Tuesdays
Come watch "Minions: The Rise of Gru" on the lawn @ 8 PM! Reservations required for Dining & Movie. Dinner Reservations begin at 6:00 PM - Please contact the Pub for reservations. 216.521.3051 or cliftonclub@cliftonclub.com
Choose from a great selection of Brunch favorites prepared fresh by Chef Gary and his fantastic kitchen team! Make reservations online here, or call (216) 521-3051 to save a table.
Enjoy a finely prepared meal from TCC kitchen and Chef Gary! Make reservations online here, or call (216) 521-3051.
Bring the kids to this special family night event! Kid's 5 and under eat free! Make reservations online here, or call (216) 521-3051.
Enjoy some great Italian cuisine specially prepared by Chef Gary and his talented Kitchen Team! It's super easy to make reservations by calling (216) 521-3051 or you can make reservations online here!
Bring your kids and join the fun at the annual camp out on Saturday, August 27th! Pitch a tent, enjoy the campfire and have fun with your family and friends! Cost is $5 per camper (adults & children) and includes pizza for the kids, s’mores, morning coffee & doughnuts. Children under 18 must be accompanied by an adult. Tent set ...
Saturday, August 27th ~ TCC Pig Roast Dinner Live music by Jeff Varga! Dinner includes...Slow Roasted Marinated Pig with Assorted BBQ Sauces, Andouille Sausage, Steamed Mussels, Shrimp Fritters, Warm Spinach Salad, 8 Vegetable Slaw, Fingerling Potato Salad, Corn on the Cob, Baked Beans, Buttermilk Biscuits, Jalapeño Cornbread & Local Peach Cobbler $36.95 per person Reservations start at 6PM ~ Please ...
Enjoy a finely prepared meal from TCC kitchen and Chef Gary! Make reservations online here, or call (216) 521-3051.
Bring the kids to this special family night event! Kid's 5 and under eat free! Make reservations online here, or call (216) 521-3051.
Make your reservations now to enjoy some tasty culinary preparations from Chef Gary and his talented kitchen team. Reservations can be made online here or by calling (216) 521-3051.
