Dinner: Wed, Thu & Sat – 5:00 PM to 9:00 PM; Fri – 5:00 PM to 9:30 PM; Sun – 5:00 PM to 8:00 PM
Sunday Brunch/Lunch: 11:00 AM to 2:00 PM
The Clifton Club is closed on Mondays and Tuesdays
TCC PIG ROAST
Friday, August 23rd at 6:00 PM
Live Music by Jeff Varga
Slow Roasted Marinated Pig, Andouille Sausage, Steamed Mussels, Conch Fritters, Snow Pea, Cashew & Pear Salad, Broccoli, Cabbage & Kale Slaw, Fingerling Potato Salad, Sweet Corn on the Cob, Home Style Baked Beans, Buttermilk Biscuits & Jalapeno Cornbread, Georgia Peach Cobbler
$28.95pp
Please contact the Pub for reservations at 216.521.3051 or cliftonclub@cliftonclub.com