Prime Rib Night
Prime Rib is a crowd favorite and Chef Gary and his team do it up right! Make your reservations on line or call (216) 521-3051, but don't wait too long...you don't want to miss out on this great dining event!
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Dinner: Wed, Thu & Sat – 5:00 PM to 9:00 PM; Fri – 5:00 PM to 9:30 PM; Sun – 5:00 PM to 8:00 PM
Sunday Brunch/Lunch: 11:00 AM to 2:00 PM
The Clifton Club is closed on Mondays and Tuesdays
Happy Hour!
Join us from 5pm to 7pm for Happy Hour! The Kids Clubhouse is also available on Friday nights.
TCC Fish Fry
Please join us for our weekly Friday Fish Fry. Reservations required. Make reservations online, call the Pub at (216) 521-3051 or email cliftonclub@cliftonclub.com. TCC Fish Fry Menu: N.E. Style Clam Chowder (Cup $5.95 ~ Bowl $7.95) Canadian Yellow Perch $22.95 Canadian Walleye $23.95 Perch & Walleye Combo $23.95 {All have choice of Tempura, Breaded or Broiled} Alaskan Cod Tempura $19.95 ...
Live Music
Enjoy live music at The Club Friday evenings at The Club!
Prospective Member Night
On Friday, March 27th, we will be entertaining prospective new members who are interested in joining The Clifton Club. Please plan on stopping by for happy hour or join us for dinner so you can tell these folks all about the great things TCC has to offer! You can make reservations online anytime by clicking here.
Family Style Dinners
TCC Kitchen is cooking up some tasty meals for you to enjoy "Family Style" on Saturday the 28th of March. Book your table now online here!
Sunday Brunch
Join us for Sunday Brunch at The Club! We offer a selection of breakfast items via our Brunch menu, and we also offer our Pub menu for more traditional lunch fare. Make reservations on line here!
Sunday Dinner
We welcome you to join us at The Club for Sunday evening dinner! You and your guests will be able to order from our Dinner menu or our Pub menu! Click here to make reservations online 24/7!
TCC Fish Fry
Please join us for our weekly Friday Fish Fry. Reservations required. Make reservations online, call the Pub at (216) 521-3051 or email cliftonclub@cliftonclub.com. TCC Fish Fry Menu: N.E. Style Clam Chowder (Cup $5.95 ~ Bowl $7.95) Canadian Yellow Perch $22.95 Canadian Walleye $23.95 Perch & Walleye Combo $23.95 {All have choice of Tempura, Breaded or Broiled} Alaskan Cod Tempura $19.95 ...
TCC Fish Fry
Please join us for our weekly Friday Fish Fry. Reservations required. Make reservations online, call the Pub at (216) 521-3051 or email cliftonclub@cliftonclub.com. TCC Fish Fry Menu: N.E. Style Clam Chowder (Cup $5.95 ~ Bowl $7.95) Canadian Yellow Perch $22.95 Canadian Walleye $23.95 Perch & Walleye Combo $23.95 {All have choice of Tempura, Breaded or Broiled} Alaskan Cod Tempura $19.95 ...